Recipe: Perfect Butternut Squash with Apples and Spinach

Butternut Squash with Apples and Spinach.

To make Butternut Squash with Apples and Spinach you need 7 ingredients and just 10 steps. Here is how you achieve it.

Ingredients

1. You need 2 cup of butternut squash.
2. You need 2 cup of chopped spinach.
3. Prepare 1/4 cup of diced red onion.
4. You need 1 of red apple.
5. Prepare 2 tsp of oregano.
6. You need 1/4 cup of feta cheese.
7. It's 2 tsp of olive oil.

Butternut Squash with Apples and Spinach method

1. dribble olive oil onto large non-stick skillet, place over medium heat.
2. wash & skin butternut squash, slice in half, and remove seeds and guts.
3. dice butternut squash into small squares, toss into skillet and stir to coat in olive oil, cover with lid and let it steam a bit while you dice up other ingredients.
4. wash and spin dry spinach leaves, remove stems.
5. dice 1/2 of a medium red onion, add to skillet and stir, recover.
6. wash and dice up 1 red apple, add to skillet, stir, recover.
7. keep covered until butternut squash is soft, stir occasionally....
8. when the butternut squash is soft, add oregano and spinach, stir, recover, stir occasionally....
9. it will be done when the spinach is soft, remove from heat..
10. top with feta cheese.