Homemade Chicken Pot Pie.
To make Homemade Chicken Pot Pie you need 6 ingredients and just 8 steps. Here is how you achieve it.
Ingredients
- It's 1 can of Mixed Vegetables.
- It's 3 of Fresh Boneless Skinless Chicken Breasts.
- It's 1 dash of Salt & Pepper.
- You need 1 of small can of Cream of Mushroom.
- You need 1 of small can of Cream of Chicken.
- It's 1 of Frozen Deep Dish Pie Crust.
Homemade Chicken Pot Pie instructions
- Fully cook all Boneless Skinless Chicken Breasts.
- Shread all Boneless Skinless Chicken Breasts.
- Drain can of Mixed Vegetables.
- Take a Large Mixing bowl and add the Shreaded chicken, Mixed Vegetables, Cream of Mushroom, Cream of Chicken, Salt & Pepper & mix all together.
- Once all mixed together pour or scoop into bottom of Pie Crust & smooth out.
- Then take other half of the Pie Crust & place on top covering the whole top & pinch the rounded edges all around.
- Put in Oven at 350% for 1 hour.
- Take out & let cool for up to 30mins, once cooled, cut pie into 4 pieces & serve.