Recipe: Appetizing Easy Chicken Pot Pie

Cook, Eat and Repeat.

Easy Chicken Pot Pie. Homemade chicken pot pie is comfort food at its best. This easy-to-make version lets you prep the pie and make the gravy while the chicken roasts in the oven. My passion for chicken pot pie was born.

Easy Chicken Pot Pie Talk show host Jenny Jones shares her homemade chicken pot pie recipe, all made without butter or cream. Plus, this homemade chicken pot pie is super easy to prep, making it a great recipe for beginner cooks and busy families alike. One of our most popular and top-rated meals of all time, this Classic Chicken Pot Pie has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and vegetables your. To make Easy Chicken Pot Pie you need 6 ingredients and just 6 steps. Here is how you cook that.

Ingredients

  1. Prepare 1 packages of pie crust.
  2. You need 1 can of cream of chicken or mushroom soup.
  3. It's 8 oz of chopped chicken.
  4. It's 1 packages of frozen vegetables.
  5. You need 4 oz of cheese (optional).
  6. Prepare 1 can of biscuit dough (for topping).

There's easy as pie, then there's as easy as chicken pot pie with Bisquick. This classic, filling favorite comes together quickly for any given weeknight, and If you need to get dinner on the table in a hurry, this easy chicken pot pie recipe is the place to begin. While many time-tested, heirloom recipes have. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce.

Easy Chicken Pot Pie directions

  1. Preheat oven to 350°F.
  2. In a large bowl, mix together cream soup, chicken and vegetables.
  3. Pour mixture into pre packaged pie crusts.
  4. Split open biscuits and cover pie mixture.
  5. Put pies in the oven for 30-35 minutes.
  6. Cool for 10 minutes.

With a flaky, buttery crust, it's comfort food at its finest. Check out our new cookbook Insanely Easy Chicken Dinners. Ready made pie crusts make this homestyle Chicken pot pie extra easy. Mix remaining ingredients (Bisquick, milk and egg) and pour on top of chicken mixture. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling.