Recipe: Delicious 4 ingredient easy chicken pot pie

Cook, Eat and Repeat.

4 ingredient easy chicken pot pie. This easy and simple chicken pot pie recipe is perfect for a busy weeknight. It's so easy your kids can help you make it. We used canned chicken but you can substitute leftover turkey as well.

4 ingredient easy chicken pot pie You make this Mini Chicken Pot Pie recipe in a muffin tin and its perfect for toddlers and adults alike. You've gotta try this easy chicken pot pie recipe using canned pantry staples! Pot pie is one of those dishes that immediately brings you back to a time and place. To cook 4 ingredient easy chicken pot pie you need 4 ingredients and just 11 steps. Here is how you achieve that.

Ingredients

  1. Prepare 1 can of chicken meat, 10 oz.
  2. It's 1 can of mixed vegetables.
  3. It's 1 can of cream of mushroom soup.
  4. Prepare 2 of frozen pie shells.

Every year after our holiday meal, my mom Top the pies with strips of crescent dough in a weaving pattern and pop them in the oven. Homemade chicken pot pie is comfort food at its best. This easy-to-make version lets you prep the pie and make the gravy while the chicken roasts in the oven. The little pies came in small, aluminum pie tins with ingredient lists that took up the backside of the box.

4 ingredient easy chicken pot pie instructions

  1. Preheat oven to 350..
  2. Drain canned chicken and canned vegetables..
  3. Mix together canned soup, drained chicken and drained vegetables just enough to incorporate them together..
  4. Mixture should be thick. Season with some black pepper and a little salt..
  5. Pour mixture into one frozen pie shell..
  6. Place the other frozen pie shell on top of the filled one, upside down. Leave the pie pan on the top and bottom pie shells..
  7. Place the filled pie shell, with the other on top, on a baking sheet and put in oven..
  8. 10 minutes into baking, remove the top pie shell pan..
  9. Continue to cook pot pie in the oven until browned on top..
  10. Remove from oven, let it sit for 10 minutes to set. if u cut it early it may be too moist, and will most likely burn your mouth anyway..
  11. Cut into wedges, enjoy! You will probably wish you made two...

A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic. Simple-yet-satisfying shortcuts like Pillsbury™ Pie Crust and canned chicken pot pie-style soup make this hearty and homey dish perfect for busy weeknights. Easy Chicken Pot Pie is a go-to meal when life is crazy and you need food to comfort your soul. Serve this easy chicken pot pie made using just four ingredients. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, herbs, and more.