Chicken Pot Pie from Heaven.
To cook Chicken Pot Pie from Heaven you need 11 ingredients and just 14 steps. Here is how you achieve it.
Ingredients
- Prepare 1 lb of Bonless chicken strips.
- You need 1 can of green beans.
- Prepare 1 can of corn (not sweet).
- Prepare 1 can of carrots.
- You need 2 can of cream of chicken.
- Prepare 8 oz of sharp chedder cheese shredded.
- You need 6 of potatos.
- It's 1 of egg.
- Prepare 1/4 cup of milk.
- You need 8 of cubes chicken bouillon.
- Prepare 8 cup of water.
Chicken Pot Pie from Heaven method
- Pressure cook Chicken in water and bouillon cubes for 15 minutes. ( you may also boil them).
- While chicken is cooking get your potatoes and Peel and cut them in bite sized cubes..
- Also grate the cheese..
- Take chicken out of cooker and let them cool. And bring the rest of the water to a boil and put your potatoes in and cook for 15 Minutes..
- When chicken is cool cut them into small bite size pieces..
- While potatoes are cooking go ahead and get a huge mixing bowl and put in your cream of chicken, chicken, green beans, corn, carrots, and cheese. ( Make sure you drain all the can veggies) And when potatoes are done mix them in as well. And use 2 cups of the left over water in the mix..
- Scoop 1 1/2 cups into oven safe soup bowls..
- See Biscuits from Heaven for this part of the recipe and make sure you double the biscuit recipe..
- Once you make the biscuit mix make 8 good sized biscuits. And pre-heat oven to 425°F..
- Take your biscuit mix balls and roll them out evenly..
- Before you put toppings on the cups make your egg wash. Get a small bowl and add your egg and milk and stir it up..
- Paint the edge of the bowls with the egg wash. Then continue to put the dough over the soup cups..
- Once you finish paint the tops with the egg wash so when they come they have a wonderful golden brown color..
- Put them in the oven for 30 Minutes and then enjoy..