southern chicken pot pie. One bite of this delicious chicken pot pie, and you will understand why Peggy's family insisted on homemade, not frozen. Old-Fashioned Chicken Pot Pie Recipe. this link is to an external site that may or may not meet accessibility guidelines. This video and any photos that it may contain are copyright protected to Debbie, Owner, of The FoodPrepping Channel.
This Southern country pot pie with a corn bread crust is full of flavor and very easy to put together.
I mean, I ask you…what says southern cooking more aptly than a chicken pie with a corn bread topping?
I love making casseroles like this with healthy ingredients.
To make southern chicken pot pie you need 10 ingredients and just 9 steps. Here is how you achieve that.
Ingredients
- It's of chicken breast.
- You need of onion.
- You need of bellpepper.
- You need of mixed vegatables.
- Prepare of butter.
- You need of bisquick.
- It's of cream of chicken.
- You need of salt and pepper.
- Prepare of garlic.
- It's of milk.
This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, herbs, and more. It's cozy comfort food that feeds a crowd! Chicken pot pie is the classic comfort food you need this season. Check out the recipe and let this be your main dish all season long!
southern chicken pot pie method
- preheat oven to 375°.
- add onions bellpepper and butter and saute until chicken is done also add garlic well diced.
- add cream of chicken and 1/2 can of water to chicken n stir.
- add vegetables.
- now time for the crust.
- add Bisquick n milk.
- roll out dough.
- place chicken n vegetables into. casserole dish.
- place crust over the top n bake for 30 to 45 minutes or until crust is golden brown.
In a large pot, combine the bones of the chicken with the chicken broth. Classic Southern style chicken pot pie recipe for one. Individual serving with a flaky, buttery crust. I've got y'all covered on this one. I'm sharing my favorite dinner-for-one recipe- Chicken Pot Pie for One.