Simple Cook Delicious Old Fashioned Chicken Pot Pie

Cook, Eat and Repeat.

Old Fashioned Chicken Pot Pie.

Old Fashioned Chicken Pot Pie To make Old Fashioned Chicken Pot Pie you need 13 ingredients and just 4 steps. Here is how you cook it.

Ingredients

  1. Prepare of butter.
  2. Prepare of small onion.
  3. It's of fresh mushrooms.
  4. Prepare of paprika.
  5. It's of dried thyme.
  6. You need of salt.
  7. Prepare of black pepper.
  8. Prepare of frozen mixed vegetables.
  9. You need of chicken broth.
  10. It's of cooked boneless skinless chicken breast.
  11. You need of flour.
  12. It's of fat free evaporated milk.
  13. It's of fat free crescent roll.

Old Fashioned Chicken Pot Pie directions

  1. Preheat oven to 375ºF. Coat a 10-inch round shallow baking dish with cooking spray..
  2. Coat a large pot with cooking spray. Add butter and melt over medium heat. Add onion and mushrooms and cook, until tender, stirring frequently, about 5 minutes. Stir in paprika, thyme, salt and pepper. Add vegetables, broth and chicken. Cover and simmer 15 minutes..
  3. In a small cup, combine flour and 1/4 cup of evaporated milk; stir into chicken mixture. Cook over medium heat until thickened, stirring constantly, about 2 minutes. Stir in remaining 1/4 cup of evaporated milk and cook until mixture is slightly thickened, about 2 to 3 minutes more..
  4. Spoon chicken mixture into prepared baking dish. Unroll crescent rolls and arrange dough around inside edge of baking dish to form a border (there will be a hole in the middle). Bake until rolls are golden brown and filling is bubbly, about 15 minutes. Cut into 6 pieces and serve..