Recipe: Tasty chicken pot pie

chicken pot pie. Mini Chicken Pot Pies Recipe, how to make pot pie How to make chicken pot pie cupcakes A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic. Pot pie is the North American term for a type of meat pie with a top pie crust consisting of flaky pastry.

This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. Or speed things up by using cooked chicken! Homemade chicken pot pie is comfort food at its best. To make chicken pot pie you need 16 ingredients and just 5 steps. Here is how you cook that.

Ingredients

1. It's of Chicken.
2. You need of sliced carrots.
3. You need of peas.
4. It's of sliced celery.
5. You need of corn.
6. Prepare of butter.
7. It's of chopped onion.
8. It's of minced garlic.
9. You need of all-purpose flour.
10. Prepare of salt.
11. It's of black pepper.
12. It's of celery seed.
13. It's of chicken broth.
14. Prepare of milk.
15. You need of unbaked pie crust.
16. You need of 9 inch.

This easy-to-make version lets you prep the pie and make the gravy while the chicken roasts in the oven. Make it even easier on yourself by using. How to make chicken pot pie. To begin, dust a clean, dry work surface with flour and place the puff pastry over top.

chicken pot pie instructions

1. preheat oven to 425°.
2. in a sauce pan combine sliced chicken, carrots, peas, corn and celery. Add 2 cups of water and boil for 15 minutes. then remove from heat and drain liquid..
3. in a second sauce pan combine onions, garlic and the butter and saute (over low to medium) the combination until the onion is translucent. Add flour, salt, pepper, celery seed, chicken broth, and milk. Continue cooking at a medium temperature until mixture thickens. Take off heat once thickened and set aside..
4. Place the pie crust in the pie pan and fill he bottom crust with the chicken mixture then pour the sauce mixture over the chicken mixture in the pie crust. Then alloy the top crust and close all holes in the crust and bake for 30-35 minutes..
5. let stand for 5 minutes after being taken out of the oven then serve..

This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and Sometimes people think of chicken pot pie as boring freezer food, but when it's done right, made. Chicken pot pie doesn't have to be a huge ordeal! (Note: It helps if the pot pie filling is a little cooled before you assemble the pie so the crust won't soften like it is here. Pie for dinner just sounds like us. Replacing one amazing carb with another. Individual chicken pot pies make a comforting meal any night of the.