Melon ball and Pear Medley.
To make Melon ball and Pear Medley you need 4 ingredients and just 5 steps. Here is how you cook it.
Ingredients
- You need of pear halves.
- Prepare of ripe cantaloupe.
- You need of round watermelon.
- It's of watermelon juice.
Melon ball and Pear Medley directions
- Wash outside of melons with soap and water before cutting. Lots of bacteria live on outside of produce and can be transferred during the cutting process..
- Cut melons in half and use melon ball tool to cut out melon balls. Reserve watermelon juice for later.
- Open cans of pear halves and cut into pieces about the same size as the melon balls.
- Assemble all fruit in a bowl, pour reserved watermelon juice over fruit and refrigerate for at least 2 hours before service. Enjoy!.
- Garnish with fresh mint or shredded coconut if desired.