Recipe: Appetizing Pear and chocolate pudding

Pear and chocolate pudding.

To cook Pear and chocolate pudding you need 10 ingredients and just 6 steps. Here is how you cook that.

Ingredients

1. It's of pear compote.
2. You need of pears peeled and cored.
3. It's of lemon juice.
4. You need of muscovado sugar (light).
5. Prepare of cognac (optional).
6. You need of topping.
7. It's of ground almond.
8. Prepare of cocoa powder.
9. You need of icing sugar.
10. You need of egg white.

Pear and chocolate pudding step by step

1. Preheat oven to 160°C. Chop pears and put them on a pan with lemon juice and sugar.
2. Spoon into little ramekin and add a teaspoon of liqueour each if using.
3. For the topping sift icing sugar and cocoa into bowl. Add ground almond..
4. Whisk egg white in a different bowl until stiff. Fold into dry ingredients..
5. Spoon mixture over the pears and shake ramekins to even.
6. Bake for 20 to 25 minutes until topping firm to touch. Serve cold or warm.