Simple Prepare Tasty Curry with La France Pear

Cook, Eat and Repeat.

Curry with La France Pear.

Curry with La France Pear To cook Curry with La France Pear you need 11 ingredients and just 4 steps. Here is how you achieve that.

Ingredients

  1. Prepare of Pear (I used La France pears).
  2. Prepare of Banana.
  3. It's of Onion.
  4. You need of clove Garlic.
  5. Prepare of Soy beans in brine.
  6. It's of Soy milk (or milk).
  7. It's of Water.
  8. It's of Bay leaves.
  9. It's of Soup stock cube.
  10. Prepare of Pepper.
  11. Prepare of Japanese curry roux.

Curry with La France Pear instructions

  1. Cut the la france pear, banana, onion and garlic finely and put all ingredients except for the Japanese curry roux in a pressure cooker..
  2. Cook over medium heat. When the pressure is on, turn down to low for 3 minutes. Then turn off the heat and leave it alone until the pressure reduces naturally..
  3. Open the lid and add the curry roux. Stir slowly to dissolve. Once it has dissolved, simmer for about 10 minutes over medium heat..
  4. My pressure cooker can hold up to 2 liters..