Pear Nut Tart.
To cook Pear Nut Tart you need 8 ingredients and just 9 steps. Here is how you achieve that.
Ingredients
- You need of Ingredients.
- Prepare of red or bosc pears.
- It's of --9 inch pie crust.
- Prepare of butter.
- Prepare of brown sugar.
- It's of flour.
- Prepare of chopped pecans.
- It's of cinnamon.
Pear Nut Tart method
- preheat oven to 350°F.
- poke pie crust with fork to prevent crust from bubbling up.
- slice pears and arrange in crust.
- sprinkle flour over pears.
- scatter pecans over pears.
- sprinkle sugar and cinnamon.
- dab butter all over top..
- bake for 30 to 45 minutes or until crust is golden and top is bubbly..
- serve warm, and enjoy.