Recipe: Perfect Pear Breakfast Granola Cookies

Cook, Eat and Repeat.

Pear Breakfast Granola Cookies.

Pear Breakfast Granola Cookies To cook Pear Breakfast Granola Cookies you need 17 ingredients and just 6 steps. Here is how you achieve it.

Ingredients

  1. You need of quick cooking oatmeal.
  2. It's of plain granola.
  3. You need of whole wheat flour.
  4. Prepare of all-purpose flour.
  5. Prepare of nonfat dry milk powder.
  6. It's of cinnamon-divided.
  7. It's of salt.
  8. You need of baking soda.
  9. It's of fresh ground nutmeg.
  10. You need of pears, cored and cut into 1/4" cubes.
  11. Prepare of packed brown sugar.
  12. You need of canola oil.
  13. It's of egg.
  14. You need of vanilla extract.
  15. You need of dried cranberries.
  16. Prepare of honey.
  17. You need of buttermilk.

Pear Breakfast Granola Cookies step by step

  1. Preheat oven to 375º..
  2. Mix oats, granola, whole wheat flour, all purpose flour, dry milk powder, 1 tsp. cinnamon, salt, baking soda and nutmeg in a medium bowl. Set aside..
  3. Mix pears with remaining cinnamon and set aside..
  4. Beat oil,brown sugar, egg and vanilla on low speed for 1 minute until blended. Add honey and buttermilk. Mix until well blended..
  5. Add oat mixture and beat on low 1 minute until blended. Stir in pears and dried cranberries until just mixed..
  6. Drop by tbsp full onto parchment-lined baking sheet. Bake for 15 minutes until golden brown and edges are set..