Easy Make Perfect Almond Pear Pie

Cook, Eat and Repeat.

Almond Pear Pie.

Almond Pear Pie To make Almond Pear Pie you need 15 ingredients and just 8 steps. Here is how you cook it.

Ingredients

  1. Prepare of custard filling.
  2. It's of granulated suger.
  3. It's of granulated sugar.
  4. Prepare of salt.
  5. You need of cornstarch.
  6. Prepare of milk.
  7. Prepare of egg yolk slightly beaten.
  8. Prepare of vanilla extract.
  9. You need of almond extract.
  10. Prepare of almond paste.
  11. It's of large 1lb pear half well drained.
  12. It's of apricot preserves melted.
  13. Prepare of heavy cream.
  14. Prepare of confectioners sugar.
  15. It's of (9 inch) pie shell.

Almond Pear Pie directions

  1. preheat oven at 450°f, baking at same heat 450. for pie shell cook for 11to 13 minutes..
  2. when pie shell is done let cool.
  3. making filling, in a small saucepan, mix granulated sugar, salt, and cornstarch with a wooden spoon. star in milk.cook, stirring, over medium heat until mixture thickens and begins to boil, ball 1 minute stir a little hot mixture into egg yolks; pour back into saucepan cook, staring constantly until mixture is thick and bubbly . stir and extracts. remove from heat.
  4. pour into medium bowl; place wax paper directly on surface. refrigerate for 1 hour.
  5. how to assemble, roll almond paste between two sheets of wax paper into a six inch circle, remove top sheet, invert paste on bottom of pie shell, remove wax paper..
  6. spread with custard, arrange well-drained pears around edge, brush with melted preserves.on pears.
  7. and a small bowl beat heavy cream with confectioners sugar until stiff. filll pastry bag with the number 6 star tip with whipped cream. hike squirrels between pairs halves and in center a pie..
  8. refrigerate two hours to Serve cut Pie into wedges make 8 servings.