Easy Cook Yummy Chopsuey

Chopsuey. Chop suey (/ˈtʃɒpˈsuːi/) is a dish in American Chinese cuisine and other forms of overseas Chinese cuisine, consisting of meat (often chicken, fish, beef, shrimp, or pork) and eggs, cooked quickly with vegetables such as bean sprouts, cabbage, and celery and bound in a starch-thickened sauce.. In my self-righteous suicide I cry when angels deserve to die #SystemOfADown #ChopSuey ! think you trust In my self-righteous suicide I cry when angels deserve to die #SystemOfADown #ChopSuey ! Chop Suey is a stir-fried vegetable dish that is cooked with meats such as chicken and pork.

A Chinese American dish consisting of small pieces of meat or chicken cooked with bean sprouts and other vegetables and served with rice. Beef up this vegetable-heavy chop suey with chunks of chicken that transform this side into a filling ulam. System Of A Down "Chop Suey!": We're rolling suicide Wake up (wake up) Grab a brush and put a little make-up Hide the scars to fad. To cook Chopsuey you need 19 ingredients and just 4 steps. Here is how you cook it.

Ingredients

1. It's of broccoli cut into small pieces.
2. It's of cauliflower florets.
3. Prepare of snow peas.
4. It's of quail eggs boiled and peeled.
5. You need of dried shrimp/hibe.
6. It's of carrots peeled and sliced.
7. It's of vegetable pear/chayote peeled and sliced.
8. It's of cabbage cut into 1/2 inch strips.
9. You need of red bell pepper cut into strips.
10. Prepare of green bell pepper cut into strips.
11. You need of young corn or 1 can corn kernels.
12. You need of garlic minced.
13. You need of medium sized onion diced.
14. Prepare of water.
15. You need of fish sauce.
16. Prepare of oyster sauce.
17. You need of Cooking oil.
18. Prepare of Salt and pepper.
19. Prepare of Optional: fried chicken liver chopped, squidballs & cashew nuts.

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Chopsuey step by step

1. Saute garlic and onion in medium heat pan/wok with oil until garlic is golden brown and onions are translucent. Add dried shrimp and cook for about a minute. Set aside..
2. Turn heat to high and stir fry chayote for about 3 minutes or until slightly transclucent. Add red and green bell peppers, carrots, corn, and cabbage and cook for another minute..
3. Add broccoli and cauliflower and cook for about 2 minutes and turn heat to medium. Add water cooked garlic, onions, and dried shrimp. Add optional fried chopped chicken liver and squid balls. Add cooked quail eggs and snow peas and bring to a boil..
4. Add fish sauce, oyster sauce, salt and pepper to taste. Simmer for 2 minutes. Turn off heat and add optional cashew nuts..

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