Simple Prepare Appetizing French Onion Soup

Cook, Eat and Repeat.

French Onion Soup.

French Onion Soup To cook French Onion Soup you need 10 ingredients and just 2 steps. Here is how you cook it.

Ingredients

  1. It's of Olive Oil.
  2. Prepare of butter.
  3. Prepare of Vidalia onions thinly sliced.
  4. It's of salt and pepper.
  5. You need of fresh thyme.
  6. You need of bay leaf.
  7. You need of dry sherry.
  8. Prepare of beef stock.
  9. Prepare of toasted, thickly sliced and lightly toasted.
  10. It's of Mozzarella cheese to your liking (1-).

French Onion Soup step by step

  1. Heat butter and oil over medium heat. Add onions, season with salt, pepper and thyme. Cook onions until tender, sweet and caramel colored..
  2. Add sherry, bay leaf and deglaze. Add beef stock, cover and bring to a boil. Arrange ovenproof bowls on a baking sheet. Preheat broiler. Ladle soup into bowls, float toasted bread on soup and cover with mozzarella . Broil until cheese melts and is bubbly and lightly browned..