Recipe: Tasty French Onion Soup with steak salad

French Onion Soup with steak salad.

To cook French Onion Soup with steak salad you need 18 ingredients and just 9 steps. Here is how you cook it.

Ingredients

1. You need of French Onion Soup.
2. Prepare of Sweet Onions.
3. It's of butter.
4. You need of Extra Virgin Olive Oil.
5. You need of minced garlic.
6. Prepare of bay leaf.
7. Prepare of Beef broth.
8. Prepare of Worsteshire Sauce.
9. It's of Soup. OPTIONAL!.
10. Prepare of Cabernet.
11. You need of Soup Garnish.
12. It's of grated parmesean cheese.
13. It's of French baguette.
14. You need of Salad.
15. Prepare of baby spinach.
16. It's of grated parmesean cheese.
17. Prepare of grape tomatoes.
18. It's of Beef Sirloin steak.

French Onion Soup with steak salad directions

1. Peal and cut off the onion ends. Cut the onions in half and with the onion now laying flat side down, thinly slice it. Place onion slices in a large sauce pan..
2. Add butter, EVOO, garlic, bay leaf to the onions and saute until onion is translucent and slightly browned..
3. Optional: Once step 2 is complete, add Cabernet and bring back to a simmer for 5 minutes..
4. Add beef broth and worsteshire sauce to simmering onions..
5. Bring to a slow simmer for 30 minutes, stirring occasionally. OR: pour all ingredients into a slow cooker:Medium-low setting for 6 hours..
6. while soup is simmering, grill steak to preferred temperature and season to taste..
7. Fill four bowls with soup and sprinkle 3 tablespoons of grated parm cheese into each. (My family loves about twice this amount of parm, but some families may not want that much cheese).
8. Cut toasted baguette and place on plate to dip into soup..
9. plate spinach and garnish with 1 tablespoon parm cheese on top and 3 grape tomatoes cut in halves. Drizzle EVOO and balsamic vinegarette on top. Add four steak slices..