🍝🍲French Onion Soup🍲🍝.
To make 🍝🍲French Onion Soup🍲🍝 you need 9 ingredients and just 5 steps. Here is how you achieve it.
Ingredients
- Prepare of sliced onions.
- You need of & 1/2 tblsp plain flour.
- It's of butter.
- It's of bay leaf.
- It's of thyme.
- Prepare of garlic cloves, chopped.
- It's of vegetable stock.
- It's of toasted baguette.
- It's of Gruyere or emmental cheese, grated.
🍝🍲French Onion Soup🍲🍝 step by step
- Melt the butter in a large pan and add in the onions. Cook gently on a low heat for about 25 minutes or until the onions are soft and brown. Add in the garlic and the flour and cook for 2 minutes..
- Pour in the vegetable stock and bring to the boil. Add in the bay leaf and the thyme, cover and simmer gently for 25 minutes..
- Remove the bay leaf from the soup, or leave it there for your unsuspecting guests..
- Place 2 pieces of toasted baguette in a bowl, ladel on some soup, then sprinkle on some grated cheese. Melt the cheese under a grill and serve..
- #Tip: Gentle cooking of the onions turns them brown and sweet and provides the colour for the soup. If you cook with alcohol you could also add 125 ml (4 fl oz) of dry white wine to the soup..