Recipe: Delicious Classic Crock-Pot Pot Roast

Cook, Eat and Repeat.

Classic Crock-Pot Pot Roast.

Classic Crock-Pot Pot Roast To make Classic Crock-Pot Pot Roast you need 12 ingredients and just 2 steps. Here is how you cook it.

Ingredients

  1. Prepare of chuck roast.
  2. You need of large carrots (approx. 2-3in long pieces).
  3. You need of large onion (quartered, sliced).
  4. It's of large potatoes (quartered).
  5. It's of celery (approx. 2in pieces).
  6. Prepare of garlic (minced).
  7. It's of tomato sauce.
  8. You need of beef bouillon.
  9. You need of onion powder.
  10. It's of Bay leaves.
  11. You need of water.
  12. You need of salt&pepper.

Classic Crock-Pot Pot Roast directions

  1. Add roast, cover with veggies. Add spices. Dilute bouillon in water. Cover top with liquids. (I'd suggest cutting the veggies very large. Or adding smaller cut pieces after 2-3 hours.).
  2. High: 8-10 hours. Low: 12-14 hours..