Recipe: Tasty Slow Cooker Beef barley soup

Cook, Eat and Repeat.

Slow Cooker Beef barley soup.

Slow Cooker Beef barley soup To cook Slow Cooker Beef barley soup you need 16 ingredients and just 3 steps. Here is how you achieve it.

Ingredients

  1. You need of chuck roast.
  2. It's of potatoes peeled and cubed 1/2 inch.
  3. Prepare of carrots peeled and cubed.
  4. Prepare of onion diced.
  5. It's of garlic.
  6. You need of tomato paste.
  7. You need of better than bouillion.
  8. Prepare of Worcester sauce.
  9. Prepare of salt.
  10. It's of pepper.
  11. You need of fresh thyme.
  12. You need of bay leaf.
  13. Prepare of beef broth.
  14. You need of barley.
  15. Prepare of Option - mushrooms or other vegetables.
  16. Prepare of oil of choice.

Slow Cooker Beef barley soup method

  1. Brown beef cubes in oil 1-2 minutes per side on med-high heat.
  2. Add beef and all ingredients to slow cooker and cook for 4-5 hours.
  3. Fill liquid to the top or check if more is require later..