Beef Stew.
To cook Beef Stew you need 10 ingredients and just 4 steps. Here is how you achieve that.
Ingredients
- You need of chuck roast, cut in 1" cubes.
- It's of chickpea or coconut flour.
- Prepare of EVOO.
- Prepare of beef stock.
- You need of frozen veggies, broccoli/cauliflower/carrots.
- It's of Italian seasoning.
- Prepare of ground black pepper.
- Prepare of sea salt.
- It's of dry red wine.
- It's of tomato paste.
Beef Stew instructions
- In large resealable plastic bag, combine beef and flour. Shake well until beef is covered..
- In large pan, heat oil. Cook beef until browned on all sides..
- Add stock, veggies, seasoning, salt, pepper and wine and bring to boil. Reduce heat and simmer and cook 10 min..
- Add tomato paste and cook 5 min. or until thickened..