Recipe: Tasty No Meat Mushroom Carbonara

No Meat Mushroom Carbonara.

To make No Meat Mushroom Carbonara you need 7 ingredients and just 4 steps. Here is how you cook that.

Ingredients

1. Prepare of pasta.
2. Prepare of parmesan cheese.
3. Prepare of chestnut mushrooms.
4. Prepare of egg yolks.
5. Prepare of garlic.
6. It's of parsley.
7. It's of salt and black pepper to taste.

No Meat Mushroom Carbonara directions

1. Cook the pasta and strain, but save a cup of cooking liquid. Let pasta rest while baking the mushrooms on medium heat in some oil for 5 minutes..
2. Shred the cheese, and chop the garlic and parsley. Beat the egg yolks in a small bowl, and stir in about 20 grams of cheese, as well as the garlic and any amount of black pepper you'd like..
3. Sprinkle some salt on your mushrooms and stir before adding to the pasta. Stir in the egg mixture and let it dry up before adding the cooking liquid and mixing it in well.
4. Serve with chopped parsley and the rest of the cheese!.