Easy Make Yummy Pumpkin bread

Cook, Eat and Repeat.

Pumpkin bread. One of my clearest childhood memories is baking the loaves with my. Pumpkin bread is a type of moist quick bread made with pumpkin. The pumpkin can be cooked and softened before being used or simply baked with the bread; using canned pumpkin renders it a simpler dish to prepare.

Pumpkin bread And lucky us, it's so easy to make. This pumpkin bread recipe is quite adaptable to different types of pumpkin purée and spice mixes. We took an old recipe from Fannie Farmer as a base and have made several changes to it over the years. To make Pumpkin bread you need 12 ingredients and just 8 steps. Here is how you achieve it.

Ingredients

  1. It's 1 can (16 ounces) of - pure pumpkin puree or 2-3 cups mashed fresh cooked pumpkin.
  2. You need 1 2/3 of - cups sugar.
  3. It's 2/3 cup of - vegetable oil.
  4. Prepare 2 tsp of - vanilla.
  5. Prepare 4 of large - eggs.
  6. You need 3 cups of - AP flour or wheat flour.
  7. Prepare 2 tsp of - baking soda.
  8. It's 1 tsp of - salt.
  9. Prepare 1 tsp of - ground cinnamon.
  10. Prepare 1/2 tsp of - ground cloves.
  11. You need 1/2 tsp of - baking powder.
  12. It's 1 cup of - rough chopped walnuts (optional).

This Pumpkin Bread recipe is soft, moist and full of flavor with lots of pumpkin and spice! It's easy to make and made with butter, instead of oil. Healthy Pumpkin BreadToday I'm going to show you how to make pumpkin bread from scratch. This fluffy quick bread uses fresh grated pumpkin and a DIY spice blend of cinnamon, cloves, and vanilla for an easy homemade recipe.

Pumpkin bread instructions

  1. Preheat oven to 350°F.
  2. Spray the bottoms of two loaf pans with cooking spray.
  3. Mix the pumpkin, sugar, oil, vanilla, and eggs in a large bowl..
  4. Mix the rest of the ingredients and then add to the wet and stir until combined..
  5. Pour into the pans..
  6. Bake for 50 – 60 minutes or until a toothpick inserted in the center comes out clean..
  7. Cool completely before cutting.
  8. Enjoy :).

This moist & delicious pumpkin bread is the perfect cozy fall treat! I typically crave pumpkin bread at two times of day: in the morning for breakfast or in the afternoon with a coffee or tea. Pumpkin Bread is loaded with warm spices and full of delicious pumpkin flavor. If you've been following my blog for years, you know that fall is my fave, so I've been. Our pumpkin bread recipes range from classic to mini, use different combinations of spices and include gluten-free options.