Instant Make Yummy Udon Carbonara

Udon Carbonara.

To cook Udon Carbonara you need 10 ingredients and just 4 steps. Here is how you cook that.

Ingredients

1. Prepare of serving's worth Boiled udon.
2. Prepare of -1 1/2 rashers of regular bacon) Half-strip of bacon.
3. You need of Shimeji mushrooms.
4. You need of Milk.
5. It's of ●Egg.
6. It's of ●Grated cheese.
7. It's of Olive oil.
8. Prepare of cm's worth Grated garlic.
9. Prepare of Salt.
10. It's of Coarsely ground black pepper.

Udon Carbonara directions

1. Slice the bacon into bite-sized pieces. Combine the ingredients marked ● and mix well. Coat a frying pan with olive oil and fry the garlic..
2. When the garlic has become fragrant, add and fry the bacon and mushrooms. When cooked through, add the milk and season with salt and pepper..
3. Wash the udon noodles to remove their starchiness. Strain and add to the frying pan..
4. Add the ingredients marked ● and mix until it is a suitable firmness. Transfer to a serving bowl, season with black pepper, and it's done..