Easy Prepare Yummy Japanese-Style Chilled Carbonara Pasta With Bonito Flakes

Cook, Eat and Repeat.

Japanese-Style Chilled Carbonara Pasta With Bonito Flakes.

Japanese-Style Chilled Carbonara Pasta With Bonito Flakes To make Japanese-Style Chilled Carbonara Pasta With Bonito Flakes you need 8 ingredients and just 7 steps. Here is how you cook that.

Ingredients

  1. Prepare of Spaghetti.
  2. Prepare of Canned tuna.
  3. Prepare of ○Mayonnaise.
  4. You need of ○Tofu.
  5. It's of ○Ponzu.
  6. Prepare of Salt and pepper.
  7. It's of Green onion (thinly sliced).
  8. Prepare of Bonito flakes.

Japanese-Style Chilled Carbonara Pasta With Bonito Flakes method

  1. Mix together the ○ ingredients..
  2. Cut the green onion into small pieces..
  3. Boil the spaghetti until it's a little soft..
  4. Rinse it in cold water once it has boiled..
  5. Add a little rice oil to the spaghetti in Step 4 and mix..
  6. Add the tuna, and mix in the ○ ingredients from Step 1 so everything blends well..
  7. Serve it on a plate, top with the green onions and the bonito flakes, and it's ready!.