Simple Prepare Perfect Chili Sauce with Kaffir lime leaves (Sambal jeruk purut)

Chili Sauce with Kaffir lime leaves (Sambal jeruk purut).

To make Chili Sauce with Kaffir lime leaves (Sambal jeruk purut) you need 5 ingredients and just 4 steps. Here is how you achieve that.

Ingredients

1. It's 1 of garlic cloves.
2. You need 10 of bird eye chilies (you can put more or less).
3. It's 1 of small kaffir lime or 1/2 big one finely chopped.
4. Prepare 2 of tomatoes.
5. Prepare 1/2 tsp of salt.

Chili Sauce with Kaffir lime leaves (Sambal jeruk purut) method

1. Dice tomatoes to make it easier to mash.
2. Using traditional stone masher, mash garlic, chilies, and salt, then add diced tomato and mash them together..
3. Add finelybchopped kaffir lime leaves, mash them again until it blends really well..
4. Fresh chili sambal is ready to enjoy with anything you like..