Recipe: Appetizing Chili prawn pasta

Chili prawn pasta.

To cook Chili prawn pasta you need 11 ingredients and just 4 steps. Here is how you cook that.

Ingredients

1. It's 250 g of peeled and deveined tiger prawn.
2. You need 180 g of penne or other pasta of choice.
3. It's Half of a tablespoon olive oil.
4. You need 1 of garlic clove, minced.
5. It's Half of a lemon.
6. It's 1 tablespoon of poon Chili flakes.
7. Prepare 1 of tomato, diced.
8. You need 4 tablespoons of tomato basil pasta sauce.
9. It's 2 tablespoon of finely grated parmesan.
10. Prepare of Salt.
11. It's of Pepper.

Chili prawn pasta method

1. Bring a large pot of water to the boil. Add a big pinch of salt and the pasta. Cook for the time per the packet instruction..
2. Heat oil in a skillet over high heat. Add prawns and cook for 30 seconds, until surface just changes from translucent to opaque. Add chili flakes and garlic..
3. Add tomato dices, pasta sauce, squeeze of lemon juice, parmesan, salt and pepper. Bring to simmer, turn heat down to medium and cook sauce for 1 minute, stirring frequently (don't cook for long otherwise will overcook prawns)..
4. Add pasta, about 1/2 cup of pasta cooking water and parsley. Toss gently for 1 minute (or gently stir with wooden spoon or tongs) until sauce re-thickens and it coats the pasta. Adjust salt, pepper and spiciness to taste..