Easy Prepare Appetizing Chocolate Chip Banana Bread

Cook, Eat and Repeat.

Chocolate Chip Banana Bread. One Bowl Chocolate Chip Banana Bread. featured in Sweet VS Savoury Bread Recipes. We've all been baking banana bread lately, right? It's been good, but it's gotten, well, just a tad routine.

Chocolate Chip Banana Bread This recipe uses four bananas, which is more than is typical for a single loaf. The natural sugars from the ripe, brown bananas keep the bread incredibly moist for up to one week, even sliced. This Peanut Butter Chocolate Chip Banana Bread is the best of all possible worlds! To make Chocolate Chip Banana Bread you need 14 ingredients and just 9 steps. Here is how you cook it.

Ingredients

  1. It's of cup unsalted butter at room temperature.
  2. Prepare of cups sugar.
  3. Prepare of eggs.
  4. You need of tablespoons milk.
  5. Prepare of ripened bananas.
  6. It's of cups flour.
  7. You need of teaspoon baking soda.
  8. It's of bag chocolate chips - totally your preference on how much you like.
  9. Prepare of Great add in’s for Banana Bread:.
  10. It's of walnuts.
  11. You need of teaspoon cinnamon or nutmeg.
  12. You need of coconut flakes.
  13. It's of sprinkle some powdered sugar on top.
  14. You need of sprinkles (make it festive!).

This riff on classic Banana Bread is so good, the whole While this banana bread may look like a humble loaf speckled with chocolate chips, it is so much more than that. I think you could even say the. This is the BEST chocolate chip banana bread. It's super moist and loaded with chocolate chips.

Chocolate Chip Banana Bread directions

  1. Preheat oven to 350 degrees.
  2. In a large bowl, combine the sugar and the butter. Use a mixer on low until combined..
  3. Add eggs and blend..
  4. Add milk and the bananas and mix for about 1 minute. The batter may look at little lumpy - that's ok!.
  5. Add the flour and the baking soda and mix until blended. Fold in the chocolate chips..
  6. Spray 2 loaf pans with non-cook spray and divide the batter. Pour the batter into the two pans..
  7. Bake for 45 minutes (mine took a little longer, but my ovens are not so great). You should be able to take a knife or a toothpick inserted into the middle of the loaf and the they should come out clean..
  8. Remove from the oven and let cool on a wire rack for about 30 - 45 minutes. Remove from pan and serve.
  9. (I serve one and freeze one... wrap in plastic wrap and then with tin foil and freeze).

Everyone will be asking you for this recipe! These few simple tips will ensure your chocolate chip banana bread turns out soft and moist every time. The secret to super moist banana bread. Chocolate Chip Banana Bread is an easy recipe that you can enjoy for breakfast or snack! This one is loaded with chocolate chips to make it extra tasty.