Recipe: Delicious Chili and cheddar bowtie casserole

Cook, Eat and Repeat.

Chili and cheddar bowtie casserole.

Chili and cheddar bowtie casserole To cook Chili and cheddar bowtie casserole you need 12 ingredients and just 8 steps. Here is how you cook that.

Ingredients

  1. You need 1 tsp of adobo seasoning.
  2. Prepare 1 tbs of butter.
  3. You need 1 cup of chopped red pepper.
  4. You need 6 oz of Canadian bacon chopped.
  5. Prepare 1/2 cup of sliced green onion.
  6. It's 2 tbs of flour.
  7. It's 1 tsp of chili powder.
  8. It's 1/2 tsp of salt.
  9. You need 1/2 tsp of cumin.
  10. It's 2 1/4 cups of milk.
  11. It's 2 cups of shredded cheddar.
  12. Prepare 1 box of bow tie pasta.

Chili and cheddar bowtie casserole step by step

  1. Preheat oven 400.
  2. Melt butter in pan, add bacon and red pepper. Saute 4 min.
  3. Add onion saute 1 min.
  4. Stir in adobo sauce and chili, chili powder, flour, salt, adobo and cumin. Cook 1 min.
  5. Gradually add milk and whisk. Cook until thick and bubbly about 4 min..
  6. Remove from heat and add 1.5 cups cheese.
  7. Add cooked pasta and transfer to 9x13 dish. Add remaining cheese over pasta.
  8. Bake 15 mins.