Tomato carrot soup. This carrot tomato soup recipe is an update from the archives. Soups are one of the most healthy alternatives to snack on when you are trying to follow a diet of even otherwise and to top that they are super easy to. Hi, this is a really simple quick soup.

The tomato carrot soup has the sweetness of the carrots & onions, along with the slight tanginess of the tomatoes. Garlic in the soup gives a slight sharpness with the earthy flavors of cumin. This homemade tomato carrot soup recipe is the ultimate comfort food! To cook Tomato carrot soup you need 6 ingredients and just 4 steps. Here is how you achieve it.

Ingredients

You need of medium sized tomatoes.
It's of big carrot.
It's of Fresh malai/cream.
It's of salt and black pepper Powder.
You need of Red chilli powder (optional).
It's of Water.

It's loaded with flavors from the roasted tomatoes, carrots, and onions. This soup has a smooth, creamy texture and is ready in. On the other hand, I don't have the words to describe how happy I am that it finally rained today! I don't know how it is where you live in the world.

Tomato carrot soup instructions

First boil tomatoes and carrots.
Remove all water and allow it to cool.
Make paste of it. now heat pan add this paste to it.add water which we removed from tomatoes.add pepper,salt and little red chilli powder.give nice boil switch off the flame add fresh malai (first blend it adding little water) serve hot.
Super healthy no need to add anything for thickness. tastes yum. Very nice for kids and dinner for us..

Make the tomato carrot soup for a quick meal anytime! It's quick to make and naturally paleo and Creamy dreamy oh so delicious carrot-tomato soup. I kinda sorta think this is the perfect end of fall. A creamy vegetable soup flavoured with bay and natural sweetness from the carrots. Roasted Carrot and Tomato Soup with Basil.