Recipe: Delicious Slow Cooker Tomato Soup

Slow Cooker Tomato Soup.

To make Slow Cooker Tomato Soup you need 11 ingredients and just 4 steps. Here is how you achieve that.

Ingredients

1. Prepare of cans of low/no sodium crushed tomatoes.
2. Prepare of low/no sodium chicken or vegetable broth.
3. You need of medium onion, chopped.
4. You need of carrots, diced.
5. Prepare of garlic, minced.
6. It's of dried oregano.
7. It's of dried thyme.
8. Prepare of bay leaves.
9. It's of no salt butter.
10. It's of whole milk, half and half, or coconut milk.
11. Prepare of Ground black pepper for taste.

Slow Cooker Tomato Soup directions

1. Add all of the ingredients, except the bay leaves and milk/cream, into the slow cooker. Stir everything together..
2. Next, place the bay leaves into the pot, close the lid, set the temperature to low, and cook for 6 to 8 hours. It took us about 7 hours..
3. At the end, remove half of the soup to a bowl or blender. Pour half of the milk/cream, and blend it all together. Repeat for the second half and return the soup to the slow cooker. **Remove the bay leaves before blending together**.
4. Enjoy! Maybe with a Ghost shaped quesadilla?.