Crockpot Chili Meatballs.
To cook Crockpot Chili Meatballs you need 7 ingredients and just 6 steps. Here is how you achieve that.
Ingredients
- Prepare 1 bag (64 ounce) of frozen meatballs.
- It's 1 of onion, sliced.
- It's 1 of green pepper, sliced.
- You need 10 cloves of garlic, minced.
- It's 2 bottles (12 ounce) of chili sauce.
- Prepare 1/2 cup of Italian herb vinaigrette dressing.
- It's 1/8 teaspoon of black pepper.
Crockpot Chili Meatballs directions
- Place frozen meatballs into your crockpot........
- Place your sliced onion, green pepper and minced garlic on top of frozen meatballs.......
- In a bowl combine your chili sauce, Italian herb vinaigrette dressing and black pepper, mix well......
- Pour chili sauce mixture over meatballs........
- Cover and cook on low heat for 4- 6 hours, stirring occasionally.........
- Serve as a New Year’s Eve appetizer and enjoy 😉!!!.