Simple Cook Delicious Beef Stew (v2.0)

Cook, Eat and Repeat.

Beef Stew (v2.0).

Beef Stew (v2.0) To cook Beef Stew (v2.0) you need 13 ingredients and just 8 steps. Here is how you achieve it.

Ingredients

  1. Prepare of (2.5) Lbs Top or Bottom Round Roast.
  2. You need of (10-15) Baby Potatoes.
  3. It's of (4) Carrots ( Skinned and cut into 2 1/2 inch pieces.
  4. Prepare of Baby Onions.
  5. Prepare of Cherry Tomatos.
  6. Prepare of Fresh Thyme.
  7. It's of Fresh Rosemary.
  8. Prepare of (4) Garlic.
  9. Prepare of (2) Ounces Dark Chocolate.
  10. You need of (4) Oz's Tomato Paste.
  11. Prepare of (2) Tbsp Flour.
  12. It's of Whole Bottle Red Wine.
  13. Prepare of Salt and Pepper.

Beef Stew (v2.0) directions

  1. Cut Roast into Large 2 inch cubes. Add to large bowl..
  2. Salt and pepper to taste. Add thyme and Rosemary. Add potatoes, carrots, onions,Cherry tomatoes and garlic..
  3. Pour in whole bottle of red wine. Covered with plastic wrap, marinade in refrigerator overnight..
  4. Strain whine out into a large bowl and save..
  5. Place the roast and vegetable mixture into a large pot on medium high. Seer until brown..
  6. Re add the red wine. Bring to boil. Add the tomato paste, flour and Dark Chocolate. Stir, turn to low. Cover and let cook 6 hours..
  7. Keep an eye on liquid level. Usually plenty though..
  8. Enjoy!.