Instant Prepare Perfect Easy Beef Stew for Two

Easy Beef Stew for Two. This easy red wine-braised beef stew is the ultimate one-pot meal. Things like Beef Stew are very much a generational thing and something which I can make with my eyes closed. I learned from watching my mother do it Today I just used Bisquick baking mix to make Bisquick dumplings.

This crockpot beef stew has tender cubed stew meat is slow cooked with onion, carrots, potato, mushrooms, peas, and savory seasonings. […] Try it with these Chicken and Dumplings or this Crockpot Beef Stew. […] Easy One Pot American Goulash Recipe for Two • Zona Cooks. HERE'S an easy stew that's ready in an hour. The tender beef and colorful vegetables are perfect ingredients for a comforting meal. To cook Easy Beef Stew for Two you need 17 ingredients and just 10 steps. Here is how you achieve that.

Ingredients

1. It's of well marbled beef chuck shoulder, in 2" in chunks.
2. It's of Salt & pepper to season.
3. You need of olive oil.
4. You need of yellow onion, largely diced.
5. You need of garlic, rough chopped.
6. It's of balsamic vinegar.
7. Prepare of tomato paste.
8. Prepare of flour.
9. It's of beef broth.
10. You need of bay leave.
11. Prepare of dried time.
12. It's of Couple dashes of Worcestershire sauce.
13. It's of carrots, cut into 1" medallions.
14. It's of celery stalks,cut 1" pieces.
15. You need of large potato, skinned and cut into 1" pieces.
16. Prepare of can stewed tomatoes with juices.
17. It's of chopped parsley.

Traditionally beef stew has carrots, celery, onion, potatoes and peas. The vegetables are cut into large pieces so they don't overcook and become mushy during The best cut of beef for stew is boneless chuck roast because it won't dry out after cooking and is more affordable than a more tender cut. Complete this tasty meal with crusty dinner rolls and a mixed greens salad tossed with your favorite dressing. "Speedy stew," an oxymoron? This easy, flavorful beef stew recipe in the crock pot uses lean beef and carrots, potatoes, rosemary, and garlic.

Easy Beef Stew for Two step by step

1. Trim any large fat caps off your meat and cube meat into large bites, season liberally with salt and pepper. Set aside. The salt will encourage natural sugars to come to meats surface for better browning..
2. In a large stock pot, heat a tablespoon of olive oil on med high heat until nearly smoking.
3. In three batches, pat meat dry and drop into hot pan and sear each side a couple minutes to get a dark brown crust. Do not crowd all the meat into the pan or it will simply steam. Add more oil for each batch. Set browned meat aside..
4. Add onion, then garlic to the pan and saute a couple minutes. Add balsamic and tomato paste and stir a minute longer. Scrape any bits from bottom of pan..
5. Add meat to back to the pan and dust liberally with flour. Stir to cook flour 2 minutes..
6. Add broth, bay leaf, thyme, and Worcestershire. Reduce heat to low..
7. Add vegetables and can tomatoes with juices. Stir and cover..
8. Cook on a low simmer for 2 hours, stirring occasionally until meat is fork tender. Add parsley at the finish..
9. Add more broth if needed or to thicken mix one tablespoon of flour with a little broth and add to pot and continue cooking..
10. Check at the end for needed salt or pepper. Remove bay leaf before serving..

Red wine pairs very well with beef stew. Think of something chocolate for dessert. If you are cooking for a larger group, you can double the recipe. Tender beef steak strips, mushrooms with egg noodles in a tangy sauce. For tender beef stew, well-marbleized beef is a must.