Beef Heart Stew.
To cook Beef Heart Stew you need 17 ingredients and just 12 steps. Here is how you cook it.
Ingredients
- It's of beef heart.
- You need of chopped celery.
- It's of large diced potato.
- You need of chopped carrots.
- Prepare of diced tomatoes with Green pepper and celery, canned.
- You need of parsley flakes.
- It's of salt.
- Prepare of ground black pepper.
- You need of granulated garlic powder.
- Prepare of butter.
- You need of large chayote.
- It's of small onion.
- It's of chopped green onions.
- Prepare of all purpose flour.
- Prepare of extra Virgin olive oil.
- Prepare of red wine vinegar.
- You need of Worcestershire sauce.
Beef Heart Stew method
- Peel and chop the onion, chayote, potatoes, carrots, and celery..
- Melt the butter in a deep pan. Add the vegetables..
- Cube the beef heart..
- Add the cubed heart to the vegetables.
- Add spices. Sauté till the vegetables are tender..
- Add the tomatoes, Worcestershire sauce, and red wine vinegar stir well..
- Mix the flour and oil.
- Pour the flour mixture in the boiling stew.
- Let thicken, add parsley flakes, and stir well.
- Simmer for 25-30 minutes..
- Let rest 10 minutes..
- Serve garnish with green onions. I hope you enjoy!.