Amanda's beef stew. Good dinner idea that will keep you warm and leave leftovers to save on money. If you haven't heard of adding coffee to beef dishes, you are missing out. Okay, I know beef stew is generally considered a fall or winter comfort food, but we pretty much like to eat anything year-round at our house.
It's great any time of the year. Its just that this recipe is kind of thick and it makes a great meal all by itself on a cold winter day. I couldn't find scotch bonnets in my area, so I used habaneros instead. To cook Amanda's beef stew you need 10 ingredients and just 4 steps. Here is how you achieve it.
Ingredients
- It's of beef stew cubes.
- Prepare of large Idaho potatoes.
- It's of olive oil.
- Prepare of white flour.
- You need of cups of water.
- Prepare of handfuls baby carrots.
- It's of medium white onion diced.
- It's of garlic minced.
- Prepare of Mccormicks beef stew seasoning.
- It's of some chopped flake leaf parsley.
My mom grew up in Nigeria and Nigerian Beef Stew has always been a favourite of hers. A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Ingredients in a stew can include any combination of vegetables and may include meat, especially tougher meats suitable for slow-cooking, such as beef, poultry, sausages, and seafood. Imagine dipping delectably cheesy biscuits in warm, earthy stew gravy, it made you hungry too eh?
Amanda's beef stew instructions
- Heat a pan with olive oil over med heat. Coat beef with flour remove excess. Brown beef on all sides..
- In the same pan sweat the onions and garlic until translucent..
- While onions are sweating cube potatoes. To a large pot add water, beef seasoning, and all the ingredients. Bring to a boil and reduce to a simmer for about 3 hours or until beef is tender..
- Stir in chopped parsley after removed from heat. Salt and pepper to taste if desired..
Recently I have been having trouble making beef stew. I figured it was due to browning it too much, so yesterday I did not … beef stew. To flatulate (fart) in someone's face, usually after kicking their ass. beef stew. The act of pinning down another person, usually someone of lesser coolness, and farting in their mouth. Vegetable Beef Stew is the PERFECT combo of tender beef and fresh veggies, started on the stovetop and finished in the oven in just one pot!