Simple Prepare Yummy Spicy Beef Mince and Bean Stew with Tomatoes

Spicy Beef Mince and Bean Stew with Tomatoes.

To make Spicy Beef Mince and Bean Stew with Tomatoes you need 15 ingredients and just 8 steps. Here is how you cook it.

Ingredients

1. You need of Beef mince.
2. Prepare of tin Tinned diced tomatoes.
3. It's of Tomatoes (peeled).
4. You need of Olive oil.
5. You need of Garlic (finely chopped).
6. Prepare of Celery.
7. You need of Onion.
8. It's of Kidney beans (or kintoki, soy beans,etc.).
9. You need of Curry powder.
10. Prepare of Water (or the cooking liquid of the beans).
11. Prepare of Salt.
12. You need of Soy sauce.
13. You need of Japanese Worcestershire sauce.
14. You need of as required Italian parsley.
15. You need of as required Tabasco sauce (optional).

Spicy Beef Mince and Bean Stew with Tomatoes method

1. Season the beef mince with salt and pepper (not listed in the ingredients). Peel the tomatoes and cut into small pieces..
2. Chop the onion and celery into similar dices. Save the celery leaf as it will be used later..
3. Heat the olive oil and garlic in a pot over a low heat. Cook slowly to infuse the flavour to the oil..
4. Add the onion and celery. Continue to fry over a medium heat for about 10 minutes until tender. Add the curry powder and fry without browning..
5. Add the beef mince and cook through. Add the peeled tomatoes and stir quickly..
6. Add the tinned tomatoes, water or the cooking liquid of the beans, soy sauce and celery leaves. Cover with a lid and cook for a further 15-20 minutes..
7. Remove the celery leaves. Add the Japanese Worcestershire sauce and season with salt and pepper..
8. Serve cooked rice and pour over the stew. Sprinkle with parsley!! Splash several dashes of Tabasco sauce to your taste..