Easy Cook Tasty BEEF STEW (pressure cooker)

BEEF STEW (pressure cooker). This Pressure Cooker Beef Stew is a classic, old-fashioned recipe, based on a stovetop version my mom cooked for me growing up. This beef stew was made for us when we were just infants. Beef, carrots and potatoes taste like they simmered all day, but this is ready in about half an hour.

Beef, carrots, and potatoes taste like they simmered all day—pressure cooker recipes are like like homemade fast food! Beef Stew in the Ninja Foodi (Pressure Cooker Recipe). This savory and delicious pressure cooker beef stew has been adapted as an easy and super fast pressure cooker recipe that's hard to beat. To make BEEF STEW (pressure cooker) you need 13 ingredients and just 13 steps. Here is how you achieve it.

Ingredients

1. It's of steak or roast.
2. Prepare of maggi's sauce or low sodium soy sauce.
3. It's of worsteshire sauce.
4. You need of garlic, minced.
5. It's of onion, minced.
6. You need of flour.
7. You need of black pepper.
8. It's of baby carrots.
9. You need of potatoes.
10. Prepare of salt.
11. Prepare of water.
12. You need of brown gravy mix.
13. You need of onion soup mix.

Serve Pressure Cooker Beef Stew: Add salt and pepper to taste. Serve immediately with pasta, rice, or just eat it as is. Optional step: For more texture, add Cooking Time: be mindful that we used beef brisket in this recipe, which is why we needed a longer cooking time. Adapting Slow Cooker Beef Stew to the Instant Pot.

BEEF STEW (pressure cooker) method

1. cut up roast, steak, or use stew meat... can use round steak or chuck roast.
2. cut into bite size cubes.....
3. put in container or Ziploc bag... add worstershire sauce, soy sauce, minced onion, garlic,.
4. mix well by hand...... meat should be coated ..... put in fridge overnight or at least for 1 hr.....
5. while meat is marinading Peel and cut up potatoes... put potatoes and carrots in pressure cooker.. add salt and pepper and stir to mix spices and veggies..
6. put flour on meat and mix by hand.... this is important because it will make the end product thick! !!!!.
7. put about 1/4 cup oil in skillet and cook meat until flour and meat are browned. put mixture in pressure cooker....
8. mix both packets of mix with water... mix well... pour into the skillet that had meat in it... this will deglaze the skillet... pour into pc....
9. set pc for 50 minutes.... build pressure on high then set on Med for 50 minutes....
10. my pc is electric so I set it for BEEF ....50 minutes ....
11. it will turn itself to warm when its done..... RELEASE THE PRESSURE AND WAIT FOR IT TO FINISH....
12. it will turn itself to warm when its done..... RELEASE THE PRESSURE AND WAIT FOR IT TO FINISH.......
13. stir mixture ... should be nice and thick.... can serve over rice... with biscuits... noodles...etc. though I'd probably decrease potatoes......

This stew is an adaptation of one of Elise's tried-and-true recipes from the Simply Recipes archives. Instead of four to eight hours, the recipe only takes about an hour and a half to make in the Instant Pot! You could also use any other electric pressure. This Pressure Cooker Beef Stew is so delicious and comes together so quickly! It makes a great weeknight dinner to make in your Instant Pot or slow Pressure Cooker (Instant Pot) Beef Stew.