MiMi's Beef Stew. Enjoy our simple stew recipe of plantain and beef. African cuisine made easy with Tchop-Afrik'A Learn how to cook simple dishes from around the world, with an emphasis on BLACK MIMI'S KITCHEN. Stir in beef broth and bay leaves.
Chinese beef stew recipe (柱侯蘿蔔炆牛腩) is the Cantonese style beef stew serve with noodles. Best use beef brisket for its flavor. Don't worry, this stew isn't for only moms, but it's sure to taste as good as the one you grew up with. To make MiMi's Beef Stew you need 8 ingredients and just 10 steps. Here is how you cook it.
Ingredients
- You need of Pot Roast.
- It's of Carrots peeled and sliced.
- You need of Potatoes peeled and diced into chunks.
- It's of Onion diced.
- You need of A1 Steak Sauce.
- You need of Garlic Powder.
- You need of Parsley.
- Prepare of Celery washed and diced.
Nigerian beef stew always comes in handy especially when you want to conserve energy. This is because, it can be prepared in advance, refrigerated and used for days with a variety of meals. This preservative-free beef stew is hearty and makes a beautiful food to warm up with on a cold Heating directions:Range top: Empty beef stew into saucepan. Heat to simmering over medium heat.
MiMi's Beef Stew instructions
- Place Roast in the crockpot.
- Add Potaoes, Celery, Carrots, Onion, A1 Steak sauce,.
- Fill the crockpot with water.
- Add Parsley, Garlic Powder, Black Pepper a dash of season salt, squirt of lemon juice and a dash of salt.
- Place the lid on the crockpot and set on low cook 6-8 hours.
- Remove the Roast and shred it up.
- Place the shredded roast back in the crockpot.
- Mix a bowl of Flour and Water til you get a paste.
- Stir the flour and water mixture into your crockpot.
- let simmer for 20 minutes then enjoy.
For the beef stew, heat the oil and butter in an ovenproof casserole and fry the beef until browned on all sides. A scrumptious, simple stew of nothing but beef and mushrooms. Serve it over noodles and your life is complete! See more ideas about vietnamese beef stew, stuffed peppers, recipes. · Bo Kho is a spicy and flavorful Vietnamese beef stew that makes a pretty epic bowl of noodle soup. Serve with green salad and crusty, buttery bread - so Keywords: instant pot beef stew, beef stew recipe, easy beef stew.