Recipe: Tasty Italian stuffed peppers with turkey and quinoa

Cook, Eat and Repeat.

Italian stuffed peppers with turkey and quinoa. Mix quinoa to the turkey mixture. Cut peppers in half and remove stems and seeds. Put peppers on a sheet pan and fill with turkey quinoa mixture.

Italian stuffed peppers with turkey and quinoa Try Italian Stuffed Peppers w/ turkey tonight. This baked stuffed peppers recipe is a family favorite that starts with lean ground turkey and a bevy of fresh vegetables. Stuffed peppers are the perfect family dinner year round. To cook Italian stuffed peppers with turkey and quinoa you need 16 ingredients and just 3 steps. Here is how you achieve that.

Ingredients

  1. Prepare of avocado oil.
  2. Prepare of sweet paprika.
  3. Prepare of Italian seasoning.
  4. Prepare of onion.
  5. It's of garlic cloves.
  6. It's of diced tomatoes.
  7. It's of Few dashes of Worcester sauce.
  8. It's of favorite tomato sauce.
  9. You need of red wine or white wine.
  10. You need of fresh Thyme.
  11. Prepare of grated Parmesan.
  12. It's of ground turkey.
  13. Prepare of peppers.
  14. Prepare of Shredded cheese for top (mozz recommended).
  15. You need of cooked quinoa.
  16. It's of Fresh basil for garnish.

You can also add one or two tablespoons of tomato puree. Quinoa - Use cooked quinoa for this recipe. Bell Peppers - Use large or extra large bell peppers. Turkey Quinoa Stuffed Peppers are a hearty, healthy meal your family will love!

Italian stuffed peppers with turkey and quinoa step by step

  1. Toast dry spices in avocado oil for a few mins. Add onion,garlic, thyme and cook till translucent. Add turkey and cook till no pink shows. Add can tomatoes, tomato sauce and wine and allow to reduce. Add Parmesan and allow to melt..
  2. Mix quinoa to the turkey mixture..
  3. Cut peppers in half and remove stems and seeds. Put peppers on a sheet pan and fill with turkey quinoa mixture. Top peppers with shredded cheese. Bake at 400 for 15 mins or until peppers are tender. Top with fresh basil..

Make them in the slow cooker, instant pot or oven for a quick, easy dinner! These stuffed peppers are easily one of our new favorite healthy dinners! Coming from an Italian family, we grew up eating stuffed peppers. Stuffed with quinoa, brown rice and Italian sausage, these Italian Stuffed Peppers are a tasty and filling winter meal! I had a general idea that I wanted to make stuffed peppers with Italian sausage, but I wasn't sure where to go from there.