Simple Cook Tasty Quinoa Turkey Meatloaf

Quinoa Turkey Meatloaf.

To make Quinoa Turkey Meatloaf you need 18 ingredients and just 6 steps. Here is how you cook that.

Ingredients

1. Prepare of Ground turkey.
2. It's of Bragg's amino acids.
3. You need of Liquid smoke.
4. You need of egg.
5. It's of Diced red pepper.
6. It's of Diced poblano pepper.
7. Prepare of diced onion.
8. Prepare of Cooked quinoa - cooled.
9. It's of White pepper.
10. It's of Garlic.
11. You need of Salt.
12. It's of topping.
13. You need of Ketchup.
14. It's of Brown sugar (we use a Splenda blend).
15. It's of Chipotle Tabasco hot sauce.
16. You need of Worcestershire sauce.
17. Prepare of optional.
18. It's of Bacon.

Quinoa Turkey Meatloaf instructions

1. Preheat oven to 350°F (175 c).
2. Heat olive oil in skillet over medium heat. Cook peppers and onion about 5 minutes, or until the onion is translucent. Add garlic and cook for another minute. Let cool..
3. In a large bowl, mix the turkey, cooked quinoa, onion-pepper-garlic mix, bragg's amigos, egg, salt and pepper, and liquid smoke. The mixture will be very moist. Shape into loaf on lined baking sheet or use a loaf pan..
4. If you are going to use bacon, place slices on top of loaf, single layer..
5. Mix together ketchup, brown sugar, Worcestershire, and chipotle Tabasco. Spread on top of the loaf..
6. Cook for 1 hour. If the top starts to burn too badly, tent with foil. Check temp with a meat thermometer, should indicate 165f, when inserted into the thickest part. We have had to continue to bake several times, but our oven is on its way out!.