Recipe: Perfect Quinoa, sweet potato, chicken soup!

Quinoa, sweet potato, chicken soup!. I love a hearty slow cooker meal and creamy soups are my ideal comfort food, but you don't see very many healthy This soup is loaded with good-for-you and tasty ingredients: succulent shredded chicken, fire-roasted diced tomatoes, tender sweet potatoes, savory. Hearty and delicious chicken quinoa stew with sweet potatoes will keep you warm on a cold night. From classic chicken noodle soup to regional specialties, like meat and potato hot dish, these nostalgic dishes are the perfect way to enjoy the fall season.

Did not have a problem with under cooked. After reading other reviews about half cooked quinoa, I cooked the quinoa with the spices and chicken broth separately which may have been to detriment. Strain the chicken stock used to cook the chicken breasts into the pot and add the Season with salt and pepper to taste. -Serve your soup piping hot garnished with cilantro and avocado. To make Quinoa, sweet potato, chicken soup! you need 10 ingredients and just 10 steps. Here is how you achieve that.

Ingredients

1. You need of sweet potato (diced).
2. Prepare of garlic (crushed).
3. It's of raw chicken breasts.
4. Prepare of raw quinoa (rinse well before use).
5. It's of fresh tomato (diced).
6. Prepare of black beans (rinsed).
7. You need of Cajun chili seasoning.
8. It's of salt and pepper.
9. Prepare of unsalted chicken stock.
10. It's of thyme.

Cure-All Chicken Soup with Quinoa and Sweet. Hearty and warming chicken soup with sweet potatoes and kale, with smoked paprika and herbs de Provence! This hearty fall soup recipe takes chicken soup to another level of deliciousness. To incorporate as much flavor as possible into this recipe, I start with a simple.

Quinoa, sweet potato, chicken soup! directions

1. Peel, and chop sweet potatoes into small cubes. Place in slow cooker on one side..
2. Open and rinse full call of black beans, add to slow cooker beside sweet potatoes..
3. Rinse one cup of uncooked quinoa thoroughly (will expand over time into three cups) add to slow cooker beside the beans..
4. Dice tomatoes and add into mixture..
5. Grate garlic and add in, add seasonings, salt and pepper, thyme(you can be inventive with this, as with all other ingredients) I added cayenne, and chili pepper flakes for a kick!.
6. Before chicken and stock is added (picture).
7. Add uncooked chicken breasts, and chicken stock..
8. Stir all ingredients with spoon and turn slow cooker on high for 4-5 hours..
9. Take chicken out and use two forks to shred the meat, like you would with pulled pork. Re add chicken back into soup..
10. Taste, and make sure the seasoning is correct. Enjoy!!.

This quinoa, chicken and sweet potato stew that can be made in the crockpot is AMAZING! If I was giving thumbs, this would be a two thumbs up recipe. After the soup is frozen in the muffin tin, just pop it out and put into a ziploc bag or container, and it's easy to reheat for lunches or snacks. This soup is so delicate and light it's easy to forget you're eating chicken, sweet potatoes and collards. Full of creamy sweet potatoes, hearty quinoa and shredded chicken that just melts in your mouth!