Recipe: Perfect Spanish Quinoa and Wild rice

Cook, Eat and Repeat.

Spanish Quinoa and Wild rice.

Spanish Quinoa and Wild rice To cook Spanish Quinoa and Wild rice you need 13 ingredients and just 5 steps. Here is how you cook it.

Ingredients

  1. Prepare of Quinoa.
  2. Prepare of wild rice.
  3. You need of boiling water.
  4. It's of olive oil, extra virgin.
  5. You need of 15 oz. Tomato Sauce.
  6. Prepare of minced garlic.
  7. It's of onion, chopped small.
  8. It's of Green pepper chopped small.
  9. Prepare of diced jalepeno, reserve juice.
  10. You need of chili powder.
  11. You need of garlic salt.
  12. You need of garlic powder.
  13. You need of black pepper.

Spanish Quinoa and Wild rice step by step

  1. Bring 2 cups of water and 1 tablespoon olive oil to boil, add wild rice boil for 2 mins, reduce to simmer and cover for 45 mins. Drain remaining water..
  2. In another pot heat 1 tablespoon olive oil and add minced garlic and quinoa, brown for 2 mins and add 2 cups water. Boil for 1 minute and reduce to simmer and cover for 15 mins or until most of water has absorbed.
  3. Chop onion, green pepper and jalapeño small.
  4. Add tomato sauce, green pepper,onion,jalepeno, spices, wild rice and 3 tablespoons jalapeño juice to quinoa. Mix well cover and simmer 10 mins or until most of liqued is absorbed..
  5. Enjoy!.