Easy Cook Delicious Chilli idli

Cook, Eat and Repeat.

Chilli idli. Learn how to make Chilli Idli, a delicious Indo Chinese recipe by Ruchi Bharani. Chilli Idli, a south Indian recipe blended with chinese gravy makes it a. In this video we will see how to make chilli idli recipe in Tamil.

Chilli idli Chilli idli recipe is a delicious street style snack you can do with leftover idli. This spicy and crispy snack is all you need on a cold winter evening. Serve with coffee for that perfect evening snack. To cook Chilli idli you need 11 ingredients and just 11 steps. Here is how you cook it.

Ingredients

  1. Prepare 12 of Idli.
  2. Prepare 1 of Onion.
  3. You need 1/2 of Capsicum.
  4. You need of Green chilli 2nos.
  5. You need 1 inch of Ginger.
  6. You need of Garlic cloves 2.
  7. Prepare 1/4 tsp of Chilli sauce.
  8. You need 1/2 tsp of Tomato ketchup.
  9. Prepare 1/2 tsp of Soy sauce.
  10. You need of Cornflour or gramflour.
  11. It's of Mix it into water.

Chilli Idli is a comforting Indo-Chinese food made of Idlis. It is one of the most well-known breakfast alternatives for most of the Indians. Children enjoy this snack for sure. Chili Idli/Idli Manchurian is a mouth-watering snack/starter, made using the leftover idlis.

Chilli idli method

  1. You can prepare idle newly or else it be prepared before day night (it's your choice).
  2. After preparing idle cut it into 4 equal parts..
  3. You have to cut one onion, in that 1/4 onion can cut finely chopped, other part is cut into cube shape.
  4. Heat 5tbps oil,once it heated added idle into oil and fry it. Until it turns into crisp and golden brown..
  5. Once it turns into golden brown strain oil and keep idle aside(fry all idle).
  6. Heat the pan add 2tps oil.once it heated add finely grated ginger and garlic it turns little golden. Add finely chopped onion cook until it's soft. Add capsicum mix well and add required amount of salt.
  7. Add chilli sauce, soysauce, tomato ketchup mix well until it's binding..
  8. After bind add cube onion and mix well(don't over cook). Coz we need bed crisp texture..
  9. Need to pour cornflour or gramflour into the pan..
  10. Add already fried idle and just mix into the sauce.u can see the idle changing color..
  11. Enjoy with tomato ketchup..

The outer layer is dipped in the Manchurian batter/sauce while the inside is the Idli. Quick, delicious and flavorful Chilli Idli Fry recipe with detailed step-wise pictures. Give a fancy makeover to the leftover idlis and serve up as Chilli Idli! Chilli idli is a healthy filling snack with a bunch of vegetables thrown in, kids will love this as an afterschool snack. Amma, used to fry the idlies.