Carolina style slow cooker pulled pork. This one in particular ain't bad either. Throw it on a bun and drizzle with a mix of mustard and pickle juice. superb! This flaky pulled pork in a slow cooker is simple and guaranteed tender and juicy.
Just a simple mixture of spices and liquids plus a slow.
Place the pork shoulder into a slow cooker and season with salt and pepper.
Pour the vinegar around the pork.
To make Carolina style slow cooker pulled pork you need 4 ingredients and just 5 steps. Here is how you cook it.
Ingredients
- Prepare of pork shoulder or Boston butt.
- You need of apple cider vinegar.
- You need of worcestershire sauce.
- You need of liquid smoke.
Trim off any large excessive fat pieces from the pork rub the pork with the dry rub on all sides. But until then, this slow cooker recipe is about as close as I can get. It takes a little bit of upfront prep, but each step is well worth it to recreate the delicious kiss of smoke all from the comfort of the crock pot. The tender meat has a nice vinegar kick and sweet heat.
Carolina style slow cooker pulled pork method
- Trim off any large excessive fat pieces from the pork rub the pork with the dry rub on all sides. Place into slow cooker..
- Stir together the apple cider vinegar, worcestershire sauce, and liquid smoke in a small bowl, then pour over the pork in the slow cooker.
- Cook on low heat for 8 hours until tender.
- Remove pork from slow cooker and shred with forks. Spread pork over a large baking sheet lined with foil. Pour the remaining juice from slow cooker over meat.
- Broil for 5 minutes to get the crispy pieces of pork (optional).
Are you ready for Slow Cooker Carolina Pulled Pork? Good, because I'm going to tell you all about it. It involves tender, juicy meat with a nice. Carolina style pulled pork has a smoky, tangy flavor and the meat is so succulent it melts in your mouth! This crockpot pulled pork recipe gives you The recipe for Easy Carolina BBQ Pulled Pork uses the slow cooker or crock pot.