Slow Cooker Applesauce (for freezer storage). Scoop your sauce into a few containers and stash them in the fridge for the week to come! Skin and core a bushel of apples. This applesauce is super easy to make because it cooks in a crock pot while you are doing something else.
We had so many apples recently that I decided to whip up some batches of applesauce to pop into the freezer.
We tend to go through quite a bit of applesauce.
Put all the apples in your slow cooker.
To make Slow Cooker Applesauce (for freezer storage) you need 2 ingredients and just 7 steps. Here is how you cook it.
Ingredients
- You need of Red Delicious Apples cored and skin removed.
- You need of Citric acid.
You can use any combination of apples. If apples are on sale by you, I'd highly recommend making some applesauce for yourself. It couldn't be simpler or more delicious! In fact, I'll be making a couple more batches for my freezer yet this Fall while I can get a.
Slow Cooker Applesauce (for freezer storage) step by step
- Skin and core a bushel of apples.
- Use 3, 8 quart slow cookers on high for 6 hours.
- Coarsely mash apples and combine contents of one slow cookers to the 2 remaining..
- Cook on low for another 4 hours with lid off (to thicken)..
- Turn off heat and let it set overnight..
- Bag in quart to gallon freezer bags. Work to get as much air out of bags as possible..
- For convenience each serving is 100 grams for 53 calories each. More nutrition data below..
Homemade slow cooker applesauce is full of flavour, easy to make, and takes only a few minutes of your time! Make this essential fall ingredient today! I use applesauce as a side with my roast chicken. How to Make Applesauce in a Slow Cooker: Peel and core your apples how you normally would You can actually can your applesauce for longer storage by putting it in jars and going through the If you are worried your applesauce will go bad before your family can eat it, store it in a freezer safe. Apples - I used Macintosh apples for this applesauce.