Simple Make Delicious Crockpot Orange 🍊 Teriyaki Chicken

Crockpot Orange 🍊 Teriyaki Chicken. This is one of my favorite recipes to make because it takes little to no effort. This Crockpot Orange Chicken is better than take out! How to Make Crockpot Orange Teriyaki Chicken : Rinse And Pat Dry Your Chicken Thighs Place Thighs Into Your Crockpot Place Your Sliced Onions All Pour orange juice mixture all over chicken thighs.

This dish is also great when it's too hot to cook! This simple Teriyaki Chicken is better than take out and made in the slow cooker too!! This easy Crockpot Orange Chicken Recipe delivers. To cook Crockpot Orange 🍊 Teriyaki Chicken you need 12 ingredients and just 7 steps. Here is how you achieve that.

Ingredients

1. You need of large pack chicken thighs (skinless, boneless, large family pack).
2. You need of onions, sliced.
3. It's of orange juice.
4. It's of water.
5. It's of garlic, minced.
6. Prepare of black pepper.
7. It's of soy sauce.
8. It's of teriyaki sauce.
9. You need of ground ginger.
10. You need of light brown sugar.
11. Prepare of orange 🍊, sliced thinly.
12. You need of green onions, chopped (use the green part to decorate your plate).

These outrageously delicious Crockpot Teriyaki Pineapple Chicken Wings are the perfect appetizer for any occasion! I also made this crockpot teriyaki chicken this weekend which was a great success. I just love teriyaki chicken and I wanted to try it in the slow cooker. As usual, anytime you make chicken in a slow cooker, it turns out so tender, the chicken literally melts in your mouth.

Crockpot Orange 🍊 Teriyaki Chicken directions

1. Rinse and pat dry your chicken thighs.......
2. Place thighs into your crockpot.......
3. Place your sliced onions all over chicken thighs........
4. In a large bowl combine orange juice, water, minced garlic, black pepper, soy sauce, teriyaki sauce, ground ginger and brown sugar, mix well........
5. Pour orange juice mixture all over chicken thighs.......
6. Cover and cook on low heat for 6 - 8 hours, or until chicken thighs are fully cooked, stirring occasionally......lightly shred your chicken with two forks while cooking........Halfway thru cooking I left the lid to my crockpot slightly opened to prevent too much liquid from accumulating in the dish....... 😉.
7. Serve over a bed of my Instant Chicken Rice, layer with some sliced oranges, top with green onions and enjoy 😉!!!.

I have said time and time again that I am all about simplicity and this recipe is nothing but S-I-M-P-L-E! I have been wanting to experiment with new marinades and step out of my comfort zone with different parts of chicken. I never cook anything, but boneless skinless. Here is an easy crockpot orange chicken recipe to make that cooks on it's own in your crockpot. Heathy and easy to make, even my kids love this one!