Simple Cook Perfect Slow Cooker Pork Tacos

Slow Cooker Pork Tacos.

To cook Slow Cooker Pork Tacos you need 12 ingredients and just 3 steps. Here is how you achieve it.

Ingredients

1. You need of Pork Shoulder (bone in preferred).
2. Prepare of Beef Broth.
3. Prepare of water.
4. You need of Large Onions (quartered or julienne).
5. It's of Poblano peppers (julienne).
6. It's of Jalapenos (diced).
7. It's of Parsley.
8. You need of Basil.
9. You need of Knorr Chicken Bouillon.
10. You need of Queso fresco.
11. Prepare of Mexican sour cream.
12. You need of Corn Tortillas (flour if preferred).

Slow Cooker Pork Tacos step by step

1. Put pork shoulder in roaster. Add all other ingredients. Set roaster to 225 degrees..
2. After cooking for 12.5 hours shred for tacos..
3. When plating put meat first followed by Onions and Poblanos. Gently squeeze taco at this point to remove juice (trust me even after that you will still bathe in it). Then add Queso Fresco. Drizzle Mexican Sour Cream. Top with Parsley.