Instant Cook Perfect Crock pot beef vegetable soup

Cook, Eat and Repeat.

Crock pot beef vegetable soup. Dump and go crock pot meal idea!! QUICK Vegetable Ground Beef Soup Recipe + Tomato Paste Hack! This is a quick vegetable beef soup recipe made in the crock pot.

Crock pot beef vegetable soup One of the easiest soups to throw together on a busy, chilly day, and always a family favorite! Ground beef is cooked and crumbled first in a skillet on the stove-top and then added to the slow cooker with a frozen mixed vegetables, corn, tomato juice and diced potatoes and cooked until everything is cooked. If you can toss food in a crock pot then you can make this easy meal. To cook Crock pot beef vegetable soup you need 14 ingredients and just 5 steps. Here is how you achieve that.

Ingredients

  1. You need of extra virgin olive oil.
  2. You need of beef meat- cut into 1-inch cubes.
  3. Prepare of sea salt.
  4. Prepare of black pepper.
  5. It's of small yellow onion- diced.
  6. Prepare of gloves garlic- minced.
  7. It's of carrots- peeled and finely chopped.
  8. You need of tomatoes- diced.
  9. It's of tomato sauce.
  10. Prepare of cooking sour cream.
  11. It's of dried oregano.
  12. It's of red pepper- cut into pieces.
  13. You need of Broccoli- cut into.
  14. It's of Chopped fresh parsley- for dressing in the end.

Make sure you check out all my crock pot recipes. Plus this slow cooker vegetable beef soup tastes amazing left over. You could also just half the recipe if you wanted. This slow cooker pot roast is the perfect combination of succulent beef, root vegetables, and seasonings.

Crock pot beef vegetable soup instructions

  1. In a large skillet, heat the oil over medium high. Add the beef and sprinkle with 1 teaspoon salt and pepper. Brown the beef on all sides, disturbing it as little as possible on each side so that it develops nice coloring..
  2. Once the beef is lightly browned (it won’t be all the way cooked through), remove it to a 6-quart slow cooker..
  3. To the pan, add the onion. Cook and stir until the onion is beginning to soften, about 3 minutes. Stir in the garlic and let cook 30 seconds..
  4. To the slow cooker, add the carrots, broccoli, red pepper, diced tomatoes in their juices, tomato sauce, cooking sour cream, oregano and remaining 1 teaspoon salt..
  5. Cover and cook on low until the beef and vegetables are tender. Serve hot, sprinkled with fresh parsley..

The meat is served with the thickened gravy. With a variety of vegetables and straightforward seasonings, it's a complete. This is another delicious soup I like to make in the crock pot. Crock Pot Vegetable Beef SoupFavorite Family Recipes. Here is an easy crock pot vegetable beef soup recipe that is easy to throw together.