Easy Make Perfect Chicken Sausage Patties and Gravy

Chicken Sausage Patties and Gravy.

To cook Chicken Sausage Patties and Gravy you need 18 ingredients and just 5 steps. Here is how you achieve that.

Ingredients

1. Prepare of Sausage.
2. You need of ground chicken.
3. Prepare of garlic cloves, chopped fine.
4. It's of onion powder.
5. Prepare of chilli powder.
6. You need of paprika.
7. Prepare of ground cumin seed.
8. Prepare of ground oregano.
9. Prepare of dried thyme.
10. It's of garlic salt.
11. It's of freshly ground black pepper.
12. It's of vegetable oil.
13. You need of Gravy.
14. Prepare of shortening (Crisco).
15. You need of all-purpose flour.
16. It's of chicken broth.
17. It's of paprika.
18. You need of Salt and pepper.

Chicken Sausage Patties and Gravy instructions

1. Blend the garlic and the spices into the ground chicken. Let stand in the refrigerator overnight to let the meat absorb the spices..
2. Heat vegetable oil in a skillet under medium heat until hot but not smoking. Roll the spiced sausage meat into golf ball size rounds and flatten to around 1 cm thickness. Fry under medium heat until cooked through (75°C interior temperature), about six minutes per side..
3. In the same skillet, mix shortening and flour under low heat until well combined.
4. Add water, increase heat to medium, and bring to a boil, stirring. Add salt, pepper, and paprika. Stir until the gravy has thickened, about five minutes..
5. Serve with buttermilk biscuits or rice..